doi: 10.1080/19490976.2024.2316932 77 LohJ
The main components of colostrum are: Immune Factors consisting of immunoglobins, lactoferrins, oligosaccharides, cytokines, lactalbumin, and lysosomes Growth Factors consisting of mostly of IGF1 and smaller amounts of other growth hormones Nutritional Factors consisting of high protein concentrations (mostly whey protein, see below), lower lactose and lipid concentrations Overall, colostrum is lower in energy
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Future trials should prioritize adaptive designs to evaluate combinations (e.g., NOX inhibitors + Nrf2 activators) and digital health tools (e.g., continuous glucose/BP monitoring) for dynamic OS assessment
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